Tag Archives: recipe books

Reflection on the Use of Scalar

Posted on July 13, 2022 by Elaine Harrington

The River-side welcomes this guest post from Cara Long and David Leen, student workers with the Academic Communication and Technology team in UCC Library. Cara is a final year Business Information Systems student, and David is studying Sustainability in Enterprise. … Continue reading →

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Work Placement: Historical Research Skills in Action

Posted on May 4, 2022 by Elaine Harrington

The River-side welcomes this guest post from Kian O’Mahony, a student on the 2021/2022 MA in History in UCC, that includes the HI6063: Work Placement and Portfolio module. Kian spent six weeks in UCC Library: in Academic Services, Special Collections & Archives listing small collections … Continue reading →

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Pi Day and Historical Recipes

Posted on March 14, 2022 by Elaine Harrington

Pi and Pi Day Pi is often represented by the lower-case Greek letter π and it is the ratio of a circle’s circumference to its diameter.   Pi is an irrational number (a decimal with no end and no repeating … Continue reading →

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HI6091: Work Placement in Special Collections (2019)

Posted on August 27, 2019 by Elaine Harrington

The River-side welcomes this guest post from Patrick O’Dwyer, a student on the 2018/2019 MA in Medieval History in UCC, that includes the HI6091: Skills for Medieval Historians module. HI6091 is taught by Dr Malgorzata  Krasnodębska-D’Aughton and Elaine Harrington. Dr Krasnodębska-D’Aughton was selected for a President’s … Continue reading →

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